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This Is What You're Really Hungry For

Six Simple Rules to Transform Your Relationship with Food to Become Your Healthiest Self

ebook
1 of 1 copy available
1 of 1 copy available
Quit your on-again, off-again relationship with dieting for good—and become healthier and happier than ever.

You've tried to eat only vegetables. You've tried to eat only meat. You've gone gluten-free, dairy-free, satisfaction-free—but you shouldn't have to. In fact, you don't have to.

It's time to stop restricting yourself and learn to make your relationship with food healthy—without forcing yourself to eat "healthy."

Dietitian Kim Shapira has developed six simple rules that will change your relationship with food forever. In This Is What You're Really Hungry For, she breaks down the science to get your brain and your body on board; replaces fad diets that do not last with a sustainable method that encourages you to eat what you love; and empowers you to be the authority in your own body.

Kim's refreshing approach will help you:

  • Lose weight—or maintain your current weight

  • Resolve blood pressure issues

  • Improve your energy levels

  • Reframe your beliefs about food and why you eat

  • Identify foods that don't love you back

  • Manage your emotions in authentic, healthy ways

    Food should be a source of joy and nourishment in your life—not stress—and This Is What You're Really Hungry For will help you get there. Featuring a foreword by Kaley Cuoco, this will be the last "diet" book you ever need—without ever asking you to go on a diet.
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      • Library Journal

        October 1, 2023

        Celebrity dietician Shapira has taken some of the most basic tenets of wellness--taking 10,000 steps, drinking eight cups of water a day, eating when hungry, and more--and transformed them into a weight-management method served with a healthy dose of self-actualization. The author acknowledges that people's relationship with food isn't always (if ever) about food at all. Sometimes it's about family food traditions, others' influences and opinions about health and body image, and the emotions that stem from one's past or childhood histories and memories of specific foods. This book focuses on steps people can take to identify triggers, modify behaviors, and understand the why behind their eating habits so that they can ultimately achieve their weight goals. Note that the author uses the ubiquitous-among-diet-books catchphrase "This is not a diet book," even though it is, in fact, about practicing portion control and making dietary changes designed to engender weight loss. VERDICT Still, this is a commonsense approach to letting go of internalized narratives that may promote unwanted eating habits or negative body image. Will be of interest to readers who want to stop falling for diet trends and quick fixes and learn new ways to think about what's on their plate.--Emily Bowles

        Copyright 2023 Library Journal, LLC Used with permission.

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    Languages

    • English

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